United KingdomLondon0/10
Entry No. 999 · Salt Beef Bagel

Rinkoff Bakeries

Rinkoff Bakeries has operated on Jubilee Street since 1911, founded by Hyman Rinkoff with Ukrainian family recipes; the third generation currently runs the shop. All bagels are hand-rolled and baked in-house daily; the salt beef bagel uses in-house-cured beef with mustard and pickles for under £5.

Budget$
Wait8-minute walk from Whitechapel station through a quiet residential street; the bakery sits under a railway arch and is not visible from the main road.Monday–Sunday 08:00–18:00; freshest stock mid-morning 09:00–11:00; salt beef can sell out by mid-afternoon on busy days; 8-minute walk from Whitechapel tube (District, Hammersmith & City, Circle lines).
Reward80 XP0 stamps pressed

Why it's in the guide

Rinkoff Bakeries has operated on Jubilee Street since 1911, founded by Hyman Rinkoff with Ukrainian family recipes; the third generation currently runs the shop. All bagels are hand-rolled and baked in-house daily; the salt beef bagel uses in-house-cured beef with mustard and pickles for under £5.

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What to order

Salt Beef Bagel

The stamp records this

No. 999 for Salt Beef Bagel in London

How to stamp this entry

01

Get to the counter

Find Rinkoff Bakeries in Whitechapel, East End. Stamping unlocks when you’re within 75 m of the shop.

02

Order the Salt Beef Bagel

The entry’s signature dish — the guide’s call is the Salt Beef Bagel, and any variant counts, as long as it fits your profile.

03

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1 nearby

Whitechapel Gallery

Whitechapel Gallery

75/10

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