South KoreaSeoul0/10
Entry No. 999 · Korean fried chicken (KFC) · Chikin

Gyeyeolsa

Widely considered the "Grandmaster" of Seoul fried chicken. The batter is exceptionally thin and crispy, letting the quality of the chicken shine. It is famously served with massive, wedges of fried potatoes that are just as popular as the meat.

Budget$$
WaitLimited confidence5:00 PM; it is a pilgrimage site for chicken lovers and fills up quickly.
Reward80 XP0 stamps pressed

Why it's in the guide

Widely considered the "Grandmaster" of Seoul fried chicken. The batter is exceptionally thin and crispy, letting the quality of the chicken shine. It is famously served with massive, wedges of fried potatoes that are just as popular as the meat.

The plates

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Dietary

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What to order

Korean fried chicken (KFC)

The stamp records this

No. 999 for Korean fried chicken (KFC) in Seoul

How to stamp this entry

01

Get to the counter

Find Gyeyeolsa in Buam-dong. Stamping unlocks when you’re within 75 m of the shop.

02

Order the Korean fried chicken (KFC)

The entry’s signature dish — the guide’s call is the Korean fried chicken (KFC), and any variant counts, as long as it fits your profile.

03

Photograph it on site

One tap verifies time and place, then presses the stamp into your index.

80 XP…presses into your passport the moment the stamp lands.

In the margins

Cross-references

1 nearby

Gyeongbokgung Palace

Gyeongbokgung Palace

75/10

Pairs naturally with this food stop.

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Go: after-poi

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