Moroccan Mint Tea is the national drink and the cornerstone of local hospitality. It is a green tea base brewed with fresh spearmint and a generous quantity of sugar. The tea is poured from a height to create a frothy turban of foam. It is almost always accompanied by pastries based on honey, almonds, and orange flower water. The afternoon tea ritual is a daily pause that bridges the gap between meals.
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Why locals care
Moroccan Mint Tea is the national drink and the cornerstone of local hospitality. It is a green tea base brewed with fresh spearmint and a generous quantity of sugar. The tea is poured from a height to create a frothy turban of foam. It is almost always accompanied by pastries based on honey, almonds, and orange flower water. The afternoon tea ritual is a daily pause that bridges the gap between meals.
Ranked Mint Tea & Moroccan Pastries stops in Casablanca
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Patisserie Bennis Habous
★★★★★
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“Bennis Habous serves an evening Harira that is a local secret alongside their spectacular pastries. The atmosphere is quiet.”
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