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Entry No. 999 · Hunan stir-fries (xiang cai) · 湘菜 (Xiāngcài)

Fei Da Chu

The absolute heavyweight champion of Hunan food in Shenzhen. Famous for their *Lajiao Chao Rou* (chili stir-fried pork) served in a heated pot. The chili is aromatic, not just spicy, and the pork is incredibly tender.

Budget$$
Wait11:30 AM to get a ticket for the 12:00 PM opening; 1-min walk from Shopping Park Station.
Reward80 XP0 stamps pressed

Why it's in the guide

The absolute heavyweight champion of Hunan food in Shenzhen. Famous for their *Lajiao Chao Rou* (chili stir-fried pork) served in a heated pot. The chili is aromatic, not just spicy, and the pork is incredibly tender.

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What to order

Hunan stir-fries (xiang cai)

The stamp records this

No. 999 for Hunan stir-fries (xiang cai) in Shenzhen

How to stamp this entry

01

Get to the counter

Find Fei Da Chu in Coco Park. Stamping unlocks when you’re within 75 m of the shop.

02

Order the Hunan stir-fries (xiang cai)

The entry’s signature dish — the guide’s call is the Hunan stir-fries (xiang cai), and any variant counts, as long as it fits your profile.

03

Photograph it on site

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