HleBar
An artisan bakery that has redefined banitsa for the modern palate. They use organic flour and high-quality butter, resulting in a less oily, more sophisticated pastry that pairs perfectly with their specialty coffee.
Why it's in the guide
An artisan bakery that has redefined banitsa for the modern palate. They use organic flour and high-quality butter, resulting in a less oily, more sophisticated pastry that pairs perfectly with their specialty coffee.
The plates
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What to order
Banitsa
The stamp records thisNo. 999 for Banitsa in Sofia
How to stamp this entry
Get to the counter
Find HleBar in Oborishte. Stamping unlocks when you’re within 75 m of the shop.
Order the Banitsa
The entry’s signature dish — the guide’s call is the Banitsa, and any variant counts, as long as it fits your profile.
Photograph it on site
One tap verifies time and place, then presses the stamp into your index.
In the margins
Cross-references
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